— For bookings over 12 - Party Menu —

Sides

A plated gourmet dish featuring a piece of seared meat with a sauce, a round fried potato cake, a crispy croquette, cherry tomatoes, and microgreens.
A wooden serving board with a medium-rare grilled tomahawk steak garnished with microgreens, cooked potato, and two small metal cups of sauces, one with mustard sauce and the other with peppercorn sauce.

DESSERT